Volunteers Treated to Lunch & Dinner
 
By Vice President Debra Finocchiaro
April 29, 2020
 

Brandywine Hundred Fire Company, No. 1 received (2) special deliveries today, treating our members to a wonderful lunch and dinner.

Our lunch was provided by the wonderful restaurant workers, chefs and the owners of the Columbus Inn which is located on Pennsylvania Avenue in the City of Wlmington. The bag lunches consisted of chicken, veggies and roasted potatoes, the members all agreed this was the best Bag Lunch, ever! We truly appreciate all of your support and we thank you for thinking of us. This is the 2nd lunch in less than a week that the restaurant affiliates of Capano Management Group has provided to our First Responders.

Our dinner was provided by our friends Paul & Karen Campanella, a previous auxiliary member of Brandywine Hundred Fire Co and the owners of Paul Campanella Auto Center's located in Wilmington & Pike Creek. A variety of yummy sandwiches and kind thoughts of support were provided to the members who were at station participating with training and staffing our fire apparatus / ambulances.

The officers and members of Brandywine Hundred Fire Company thank everyone for the delicious meals today and continued outward of support during these unprecedented times, which have been challenging for so many people and businesses. When the time comes we are hopeful to have your staff stop by the station and meet the First Responders which you have generously supported!

Let's all do our part and support the local businesses & restaurants that are supporting our First Responders during this pandemic!